The Menu

At Bare Bulb, a lot goes into every cup of coffee.  Here's a glimpse into what it takes to make a cup:

1.  Start with the very best Arabica beans grown on sustainable, responsible farms.
2. Import the beans in a way that guarantees farmers and workers a fair price.
3. Partner with a local, artisinal roaster (thanks John!) to custom roast every batch of coffee.
4. Grind each batch of beans just before use to ensure freshness.
5. Brew using the cleanest, clearest, filtered water.

Each cup represents a lot of work.  But we believe it's all worth it.  Once you've tried our coffee, we think you will too.

At breakfast we feature bagels, doughnuts, danishes, fruit cups, and smoothies.

For lunch, we make at least two pots of soup each day and we feature a variety of sandwiches, paninnis, and salads.

For desserts and snacks anytime, we have homemade cookies, pies, cakes, and gelato (italian ice cream).

Coffees, organic teas, fruit juices, soft drinks, and smoothies are available all day everyday.